Marinate lean cuts of steak with fresh herbs like rosemary, thyme, and garlic for a flavorful, low-fat option. Grill to perfection for a delicious summer meal.
Use a balsamic vinegar glaze to add a tangy sweetness to your steak without adding extra calories. This simple glaze enhances the natural flavors of the meat.
Season your steak with a mix of lemon zest and cracked black pepper for a zesty, refreshing flavor. This combination is light and perfect for a summer evening.
Bake your potatoes and top them with a mix of garlic, parsley, and a small amount of olive oil for a healthy, flavorful side dish that complements your steak.
Substitute sour cream with Greek yogurt for a protein-packed topping. Add fresh chives for a burst of flavor without the extra calories.
For a nutrient-dense option, bake sweet potatoes and sprinkle with cinnamon and a touch of honey. This provides natural sweetness and essential vitamins.
Hollow out your baked potato and stuff it with a mixture of spinach, feta cheese, and a bit of Greek yogurt. This adds a healthy dose of greens and protein.
Top your baked potato with mashed avocado and a squeeze of lime juice. This adds healthy fats and a refreshing taste perfect for summer.
Grill your steak and serve it topped with a medley of grilled vegetables like bell peppers, onions, and zucchini. This increases your fiber and nutrient intake.