Season your steak with fresh herbs like rosemary, thyme, and oregano for a flavorful, low-calorie option.
Drizzle your baked potato with olive oil and garlic for a heart-healthy, delicious side dish.
Top your grilled lean steak with homemade chimichurri sauce made from parsley, garlic, and olive oil for a fresh, tangy flavor.
Use sweet potatoes and fill them with Greek yogurt and chives for a nutritious, creamy side.
Pair your lean steak with a fresh spinach salad topped with cherry tomatoes and a light vinaigrette.
Top your baked potato with low-fat cottage cheese and green onions for a protein-packed, low-calorie option.
Season your steak with lemon pepper and grill it to perfection for a zesty, flavorful main dish.
Serve your lean steak with a side of grilled vegetables like bell peppers, zucchini, and asparagus for a balanced meal.