Achieving your ideal body weight involves more than just calorie counting—it's about making smart nutrition choices.
Include lean sources of protein like chicken, fish, tofu, and legumes in your meals to boost metabolism and reduce appetite.
Fiber-rich foods like fruits, vegetables, and whole grains keep you full longer, curb cravings, and aid digestion.
Opt for sources of healthy fats such as avocados, nuts, seeds, and olive oil to support heart health and satiety.
Practice mindful eating by slowing down, savoring each bite, and listening to your body's hunger and fullness cues.
Drink plenty of water throughout the day to stay hydrated and ward off false hunger signals often mistaken for thirst.
Create balanced meals that include a combination of protein, healthy fats, fiber, and complex carbohydrates for sustained energy.
Be mindful of portion sizes to avoid overeating, using smaller plates and bowls to help manage portions visually.