Opt for whole wheat flour instead of white flour for added fiber. Use natural sweeteners like honey or maple syrup instead of refined sugar.
Adding beets not only enhances the color but also adds natural sweetness and moisture, cutting down on the need for extra sugar and oil.
Substitute some of the butter or oil with Greek yogurt for a lighter texture and added protein.
Choose unsweetened cocoa powder for that rich chocolate flavor without the added sugar.
Adding applesauce not only adds natural sweetness but also helps keep the cake moist without extra fat.
For the frosting, use less cream cheese or opt for a lighter cream cheese alternative mixed with Greek yogurt.
Enjoy in moderation. While these recipes are healthier, they should still be enjoyed as part of a balanced diet.